A Dairy-Derived Ghrelinergic Hydrolysate Modulates Food Intake In Vivo
Recent times have seen an increasing move towards harnessing the health-promoting benefits of food and dietary constituents while providing scientific evidence to substantiate their claims. In particular, the potential for bioactive protein hydrolysates and peptides to enhance health in conjunction...
Main Authors: | Ken Howick, Shauna E. Wallace-Fitzsimons, Dalia Kandil, Barbara Chruścicka, Mert Calis, Eoin Murphy, Brian A. Murray, Ayoa Fernandez, Kate M. Barry, Phil M. Kelly, Aoife M. Ryan, John F. Cryan, Brendan T. Griffin, Harriët Schellekens |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2018-09-01
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Series: | International Journal of Molecular Sciences |
Subjects: | |
Online Access: | http://www.mdpi.com/1422-0067/19/9/2780 |
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