The effects of leaf removal and artificial shading on the composition of Chardonnay and Pinot noir grapes

The effects of leaf removal and artificial shading on the composition of Chardonnay and Pinot noir grapes

Aims: The aim of this study was to assess the effects of leaf removal and bunch shading on the analytical composition of Pinot noir and Chardonnay (Vitis vinifera L.) grapes suitable for making premium sparkling wine. Method and results: Total bunch defoliation (TD) and different treatments using s...

Full description

Bibliographic Details
Main Authors: Isabella Ghiglieno, Fulvio Mattivi, Gabriele Cola, Davide Trionfini, Daniele Perenzoni, Anna Simonetto, Gianni Gilioli, Leonardo Valenti
Format: Article
Language:English
Published: International Viticulture and Enology Society 2020-10-01
Series:OENO One
Subjects:
vine
shading
grape
must
leaf removal
Online Access:https://oeno-one.eu/article/view/2556

Internet

https://oeno-one.eu/article/view/2556

Similar Items