Characterization of Lactobacillus from Algerian goat's milk based on phenotypic, 16S rDNA sequencing and their technological properties

Nineteen strains of Lactobacillus isolated from goat's milk from farms in north-west of Algeria were characterized. Isolates were identified by phenotypic, physiological and genotypic methods and some of their important technological properties were studied. Phenotypic characterization was carr...

Full description

Bibliographic Details
Main Authors: Ahmed Marroki, Manuel Zúñiga, Mabrouk Kihal, Gaspar Pérez-Martínez
Format: Article
Language:English
Published: Sociedade Brasileira de Microbiologia 2011-03-01
Series:Brazilian Journal of Microbiology
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822011000100020