Evaluation of Quality of Eggs from Hens Kept in Caged and Free-Range Systems Using Traditional Methods and Ultra-Weak Luminescence
The paper presents the results of an evaluation of the quality of eggs from laying hens kept in caged and free range systems using traditional methods and ultra-weak luminescence (USL). It was found that the tested eggs were fresh and were characterized by the required quality, as demonstrated by an...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-06-01
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Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/9/12/2430 |