Hypobaric Storage of Representative Root, Leaf, Fruit, and Flower Tissues: Comparisons to Storage at Atmospheric Pressure and Normoxia
Hypobaric or low-pressure storage (LPS) is a technology that has been reported to have significant potential to preserve fresh produce quality. However, excessive moisture loss has often been erroneously reported to limit the utility of LPS. We report on hypobaric (1.6 to 2.0 kPa) storage of represe...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
American Society for Horticultural Science (ASHS)
2021-06-01
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| Series: | HortScience |
| Subjects: | |
| Online Access: | https://journals.ashs.org/hortsci/view/journals/hortsci/56/7/article-p780.xml |