Synthesis of Starch-Stabilized Ag Nanoparticles and Hg<sup>2+</sup>Recognition in Aqueous Media
<p>Abstract</p> <p>The starch-stabilized Ag nanoparticles were successfully synthesized via a reduction approach and characterized with SPR UV/Vis spectroscopy, TEM, and HRTEM. By utilizing the redox reaction between Ag nanoparticles and Hg<sup>2+</sup>, and the resulte...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2009-01-01
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| Series: | Nanoscale Research Letters |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1007/s11671-009-9387-6 |