Ethylene mediated physiological response for in vitro development of salinity tolerant tomato

Ethylene mediated physiological response for in vitro development of salinity tolerant tomato

Tomato is an important crop and has immense health benefits and medicinal value. Here, we described how salinity stress affects tomato plant growth and developmental processes and productivity. It causes ionic toxicity, oxidative damage, osmotic stress, and hormonal imbalance. In this review, we emp...

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Bibliographic Details
Main Authors: Yalaga Rama Rao, Mohammad Wahid Ansari, Anil Kumar Singh, Niharika Bharti, Varsha Rani, Amit Verma, Ramwant Gupta, Ranjan Kumar Sahoo, Zahid Hameed Siddiqui, Zahid Khorshid Abbas, Gurdeep Bains, Brajendra, S.K. Guru, Randeep Rakwal, Narendra Tuteja, Vellanki R. Kumar
Format: Article
Language:English
Published: Taylor & Francis Group 2020-01-01
Series:Journal of Plant Interactions
Subjects:
ethylene
reactive oxygen species
salicylic acid
salinity stress
tomato
Online Access:http://dx.doi.org/10.1080/17429145.2020.1820591

Internet

http://dx.doi.org/10.1080/17429145.2020.1820591

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