Ellagic Acid Recovery by Solid State Fermentation of Pomegranate Wastes by <i>Aspergillus niger</i> and <i>Saccharomyces cerevisiae</i>: A Comparison

Ellagic Acid Recovery by Solid State Fermentation of Pomegranate Wastes by <i>Aspergillus niger</i> and <i>Saccharomyces cerevisiae</i>: A Comparison

Fermentation in solid state culture (SSC) has been the focus of increasing interest because of its potential for industrial applications. In previous studies SSC of pomegranate wastes by <i>Aspergillus niger</i> has been extensively developed and optimized for the recovery of ellagic aci...

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Bibliographic Details
Main Authors: Federica Moccia, Adriana C. Flores-Gallegos, Mónica L. Chávez-González, Leonardo Sepúlveda, Stefania Marzorati, Luisella Verotta, Lucia Panzella, Juan A. Ascacio-Valdes, Cristobal N. Aguilar, Alessandra Napolitano
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Molecules
Subjects:
solid state fermentation
<i>aspergillus niger</i>
<i>saccharomyces cerevisiae</i>
ellagic acid
ellagitannins
ultrasound microwave-assisted extraction
acid hydrolysis
Online Access:https://www.mdpi.com/1420-3049/24/20/3689

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https://www.mdpi.com/1420-3049/24/20/3689

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