Adapting to Climate Change: Perceptions of Maple Producers in New York and Vermont

Maple production is an important part of local food systems in the Northeastern U.S. and Canada, where producers rely on maple as a source of income and as the basis for longstanding family and community traditions. Like many other sectors of the food system, maple production is vulnerable to climat...

Full description

Bibliographic Details
Main Authors: Diane Kuehn, Lisa Chase, Thomas Sharkey
Format: Article
Language:English
Published: Thomas A. Lyson Center for Civic Agriculture and Food Systems 2017-09-01
Series:Journal of Agriculture, Food Systems, and Community Development
Subjects:
Online Access:https://www.foodsystemsjournal.org/index.php/fsj/article/view/536