Antioxidant Properties of Probiotic Bacteria

Oxidative stress defines a condition in which the prooxidant–antioxidant balance in the cell is disturbed, resulting in DNA hydroxylation, protein denaturation, lipid peroxidation, and apoptosis, ultimately compromising cells’ viability. Probiotics have been known for many beneficial health effects,...

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Bibliographic Details
Main Authors: Yang Wang, Yanping Wu, Yuanyuan Wang, Han Xu, Xiaoqiang Mei, Dongyou Yu, Yibing Wang, Weifen Li
Format: Article
Language:English
Published: MDPI AG 2017-05-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/9/5/521