Nitrogen Source Affects the Composition of Metabolites in Pepper (<i>Capsicum annuum</i> L.) and Regulates the Synthesis of Capsaicinoids through the GOGAT–GS Pathway
<b> </b>Phytochemical analyses of pepper fruit metabolites have been reported; however, much less is known about the influence of different forms of nitrogen (N), which is critical for plant growth and fruit quality formation. The “Longjiao No. 5” variety (<i>Ca...
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