Environmental residues and contaminants

With the globalisation and diversification of supply on agri-food market, recent decades have been brought issues and risks to human health due to increasing content of chemical residues from agriculture. Identifying of contamination risks at each agri-food chain stage or high level of traceability...

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Bibliographic Details
Main Authors: Suvorov Nicolae, Stancu Alina
Format: Article
Language:English
Published: Institute of Agricultural Economics, Belgrade 2021-01-01
Series:Western Balkan Journal of Agricultural Economics and Rural Development
Subjects:
Online Access:https://scindeks-clanci.ceon.rs/data/pdf/2683-4693/2021/2683-46932101051S.pdf