The feasibility of using image processing and artificial neural network for detecting the adulteration of sesame oil
Sesame oil is one of the most important nutritional and economic products in the world, which yields a high economic value for many countries every year. The production of sesame oil due to the complex process is very costly and this will increase the price of the product. High prices of sesame oil...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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AIMS Press
2019-03-01
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| Series: | AIMS Agriculture and Food |
| Subjects: | |
| Online Access: | https://www.aimspress.com/article/10.3934/agrfood.2019.2.237/fulltext.html |