CHARACTERISTICS OF WHEAT PLANT RESPONSES TO SHORT-TERM AND PROLONGED EXPOSURE TO SALICYLIC ACID UNDER OPTIMAL AND LOW TEMPERATURE

CHARACTERISTICS OF WHEAT PLANT RESPONSES TO SHORT-TERM AND PROLONGED EXPOSURE TO SALICYLIC ACID UNDER OPTIMAL AND LOW TEMPERATURE

<p>The effect of salicylic acid (SA, 100 μM) of various duration on some indexes of CO<sub>2</sub>-gas exchange, water regime, growth and cold resistance of wheat plants (<em>Triticum aestivum</em> L.) under optimal (22 °C) and low hardening (4 °C) temperatures were stu...

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Bibliographic Details
Main Authors: Ekaterina Kholoptseva, Anna Ignatenko, Natalia Repkina, Vera Talanova
Format: Article
Language:English
Published: Karelian Research Centre of the Russian Academy of Sciences 2019-12-01
Series:Transactions of the Karelian Research Centre of the Russian Academy of Sciences
Subjects:
triticum aestivum l.
salicylic acid
duration of action
gas exchange
transpiration
biomass
cold tolerance
optimal and low temperature
Online Access:http://journals.krc.karelia.ru/index.php/biology/article/view/1054

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http://journals.krc.karelia.ru/index.php/biology/article/view/1054

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