Purification, properties and alternate substrate specificities of arginase from two different sources: <italic>Vigna</italic><italic> catjang</italic> cotyledon and buffalo liver

<p>Arginase was purified from <italic>Vigna</italic><italic> catjang</italic> cotyledons and buffalo liver by chromatographic separations using Bio-Gel P-150, DEAE-cellulose and arginine AH Sepharose 4B affinity columns. The native molecular weight of an enzyme estimate...

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Bibliographic Details
Format: Article
Language:English
Published: Ivyspring International Publisher 2005-08-01
Series:International Journal of Biological Sciences
Subjects:
Online Access:http://www.biolsci.org/v01p0114.htm