Role of sp2 carbon in non-enzymatic electrochemical sensing of glucose using boron-doped diamond electrodes
Boron-doped diamond (BDD) is of increasing interest for applications in electrochemical sensing. It is well known that the sp2 carbon content in BDD influences its electrochemical properties as electrode material. In this work, evidence is provided that the surface sp2 carbon content plays a crucial...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-09-01
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| Series: | Electrochemistry Communications |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1388248121001806 |