FORMULASI PENAMBAHAN AMPAS TAHU TERHADAP KANDUNGAN KIMIA DAN AKSEPTABILITAS PRODUK OTAK-OTAK IKAN TENGGIRI

Tofu waste is a side product that obtained from the manufacturing of tofu. Substitute soy pulp out on making local dish called "otak-otak" of mackerel is an idea to utilize the waste processed out and also improve the nutritional and economic value.The aim of this study is to determine the...

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Bibliographic Details
Main Authors: Dewi Sartika, Asriyanti Syarif
Format: Article
Language:English
Published: Universitas Trunojoyo Madura 2016-12-01
Series:Agrointek
Online Access:http://journal.trunojoyo.ac.id/agrointek/article/view/2472