Study and analysis of the legume crop market in Armenia
In mountainous and sub-mountainous zones of the Republic of Armenia farmers mainly grow beans, chickpeas, and peas. In addition there are very small crop areas (mainly homestead lands) of faba bean, soybean, mung bean, and grass pea. The village population does not know much about the cultivation of...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute of field and vegetable crops, Novi Sad
2011-01-01
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| Series: | Ratarstvo i Povrtarstvo |
| Subjects: | |
| Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2011/1821-39441102419S.pdf |