A systematic review and meta‐analysis of the impact of cornelian cherry consumption on blood lipid profiles
Abstract Polyphenolic and flavonoid compounds are claimed to improve blood lipid profiles and to provide protective effects against cardiovascular disease. For this reason, we conducted a systematic review and meta‐analysis of studies that comprehensively investigated the effects of cornelian cherry...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2021-08-01
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| Series: | Food Science & Nutrition |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fsn3.2416 |