Reliability of NIR method in protein and oil content determination in soybean
A primary characteristic of diffuse reflectance spectroscopy is fast and non-destructive determination of constituent concentration in products. The main goal is to find the nature of absorption (depending of wave length) and compare it with stable standard. NIR spectroscopy is a technology based on...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute of field and vegetable crops, Novi Sad
2010-01-01
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| Series: | Ratarstvo i Povrtarstvo |
| Subjects: | |
| Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2010/1821-39441002535B.pdf |