Hierarchical interrelationships between aspects on quality of infant food
The purpose of this paper is to study research on the quality of infant foods and, on the basis of this, to draw some trends and perspectives, to outline hierarchical relationships between aspects of the quality of infant foods, as well as directions to future scientific work. As a result of this re...
Main Authors: | Radoslav Radev, Vanya Zhivkova |
---|---|
Format: | Article |
Language: | Bulgarian |
Published: |
Knowledge and business
2020-06-01
|
Series: | Ikonomika i Kompûtʺrni Nauki |
Online Access: | http://eknigibg.net/Volume6/Issue1/spisanie-br1-2020_pp.41-55.pdf |
Similar Items
-
CURRENT TRENDS IN THE USE OF SOLAR ENERGY
by: Vanya Zhivkova
Published: (2013-06-01) -
Importance of the discipline Commodity Science in the education of students from different professional fields in Bulgaria
by: Radoslav Radev
Published: (2021-06-01) -
School mathematics and dyslexia: aspects of the interrelationship
by: Joffe, Lynn S.
Published: (1981) -
An Examination of the Interrelationship Between Caregiver Behaviors, Infant Temperament and Perceptual-Cognitive Development
by: Stauffer, Anita E.
Published: (1976) -
Analyzing Interrelationships Between Food Safety Practices and Inspections Among Food Staff in Manitoba
by: Brar, Kirandeep Kaur
Published: (2016)