RESULTS REGARDING THE EFFECT OF VARIOUS FACTORS ON THE MAIN QUANTITATIVE AND QUALITATIVE TRAITS OF MILK TO A POPULATION OF ROMANIAN COW BREED

The study intends to be a further of a more complex one, as regards on the main quantitative and qualitative traits of milk to a romanian population of cow, which is exploited mainly in the central region of Romania.

Bibliographic Details
Main Authors: CAMELIA RĂDUCU, VIOARA MIREŞAN, AURELIA PECE, C. COROIAN, DANA PUSTA, O. NEGREA
Format: Article
Language:English
Published: Agroprint Timisoara 2009-10-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
cow
fat
Online Access:http://spasb.ro/index.php/spasb/article/view/1098