Expanding Current Knowledge on the Chemical Composition and Antioxidant Activity of the Genus Lactarius

Despite the presence of toxic compounds in inedible mushrooms, the question whether the chemical nutrients and non-nutrients compositions in edible and inedible Lactarius species are similar remains unanswered. To answer this question, Lactarius citriolens Pouzar and Lactarius turpis (Weinm.) Fr., t...

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Bibliographic Details
Main Authors: Vanessa Vieira, Lillian Barros, Anabela Martins, Isabel C. F. R. Ferreira
Format: Article
Language:English
Published: MDPI AG 2014-12-01
Series:Molecules
Subjects:
Online Access:http://www.mdpi.com/1420-3049/19/12/20650