Physicochemical profile and Lactic Acid Bacteria genera inhabit Egyptian raw camel, sheep, goat, buffalo and cow
Indigenous dairy products made of different milk sources are traditionally produced and<br />consumed in a majority of African and Arabian countries. The aim of present study was to assess<br />and compare physicochemical profile of camel, sheep, goat, buffalo and cow’s native milks in&l...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Arab Society for Fungal Conservation
2018-06-01
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| Series: | Microbial Biosystems Journal |
| Subjects: | |
| Online Access: | https://mb.journals.ekb.eg/article_12355_2422ecf817bc88ab524652a6207ec004.pdf |