Differentiation of Xanthomonas spp. Causing Bacterial Spot in Bulgaria Based on Biolog System

During the last 20 years, the causative agents of bacterial spot of tomato and pepper have been subjected to many studies and reclassifications. According to the current data, the species are four (X. euvesicatoria, X. vesicatoria, X. gardneri, and X. perforans) and cause similar symptoms in plants...

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Bibliographic Details
Main Authors: Mariya Stoyanova, Taca Vancheva, Penka Moncheva, Nevena Bogatzevska
Format: Article
Language:English
Published: Hindawi Limited 2014-01-01
Series:International Journal of Microbiology
Online Access:http://dx.doi.org/10.1155/2014/495476