La création d’un blogue alimentaire par un groupe d’aîné·e·s : la collectivisation de processus individualisants liés au “bien vieillir”
In assuming a critical perspective, this article explores how injunctions encouraging “successful ageing” (Katz, 2013) are negotiated when they are intersected with those related to “eating well” (Vigneault, 2012). This “ageing well” happens inter alia through the adoption of “healthy dietary habits...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Université Catholique de Louvain
2018-09-01
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Series: | Recherches Sociologiques et Anthropologiques |
Subjects: | |
Online Access: | http://journals.openedition.org/rsa/2666 |