Influence of calcium propionate on in vitro fermentation of sorghum-based diets

Influence of calcium propionate on in vitro fermentation of sorghum-based diets

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The objective of the present study was to evaluate the effect of calcium propionate (CaPr) on in vitro ruminal fermentation using a factorial arrangement 2 x 2 evaluating CaPr (0 vs. 1%) and grain level (55 vs. 65%). There was a CaPr x Grain interaction in the volume of gas produced (V; p = 0.04)....

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Bibliographic Details
Main Authors: Luis Alberto Miranda, Héctor Aarón Lee-Rangel, Germán David Mendoza-Martínez, María Magdalena Crosby-Galván, Alejandro Enrique Relling, Juan Manuel Pinos-Rodríguez, Rolando Rojo Rubio, Milagros González Hernandez
Format: Article
Language:English
Published: Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo 2017-06-01
Series:Revista de la Facultad de Ciencias Agrarias
Subjects:
in vitro gas production
propionate
grain
fermentation
Online Access:https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3127

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https://revistas.uncu.edu.ar/ojs3/index.php/RFCA/article/view/3127

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