Modeling and Effects of Various Drying Methods on Sweet Potato Starch Properties

Eleven mathematical models (Lewis, Page, Henderson and Pabis, modified Henderson and Pabis, Wang and Singh, logarithmic, two term, two term exponential, Midilli, approximation of diffusion and Verma et al, model) were used for describing the drying behavior of sweet potato starches under tray, infra...

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Bibliographic Details
Main Authors: Ho Minh THAO, Athapol NOOMHORM
Format: Article
Language:English
Published: Walailak University 2011-11-01
Series:Walailak Journal of Science and Technology
Subjects:
Online Access:http://wjst.wu.ac.th/index.php/wjst/article/view/26