Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures

This research studied the effect of drying temperature on the kinetic of degradation anthocyanin in roselle extract drying with foam under dehumidified air at temperatures ranging 40-60 oC. During the drying process, the anthocyanin content in the roselle extract was observed every 20 minutes for 1...

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Main Authors:	Setia Budi Sasongko, Mohamad Djaeni, Febiani Dwi Utari
Format:	Article
Language:	English
Published:	Diponegoro University 2019-08-01
Series:	Bulletin of Chemical Reaction Engineering & Catalysis
Subjects:	anthocyanin degradation kinetics drying foam mat roselle
Online Access:	https://ejournal2.undip.ac.id/index.php/bcrec/article/view/2875

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spelling	doaj-94dba8b5b9d64395942cb5f5aa20aa3a2021-05-02T00:45:15ZengDiponegoro UniversityBulletin of Chemical Reaction Engineering & Catalysis1978-29932019-08-0114232032510.9767/bcrec.14.2.2875.320-3252120Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different TemperaturesSetia Budi Sasongko0Mohamad Djaeni1Febiani Dwi Utari2Department of Chemical Engineering, Faculty of Engineering, Diponegoro University, IndonesiaDepartment of Chemical Engineering, Faculty of Engineering, Diponegoro University, IndonesiaDepartment of Chemical Engineering, Faculty of Engineering, Diponegoro University, IndonesiaThis research studied the effect of drying temperature on the kinetic of degradation anthocyanin in roselle extract drying with foam under dehumidified air at temperatures ranging 40-60 oC. During the drying process, the anthocyanin content in the roselle extract was observed every 20 minutes for 120 minutes. The data was used for estimating the kinetic parameters of anthocyanin degradation namely constant of anthocyanins degradation rate and reaction order. The kinetic parameters were estimated and fitted with experimental data at various drying condition. Result showed that the anthocyanins degradation closed to the second order reaction. Meanwhile, the constant of anthocyanins degradation rate at various drying temperatures followed Arhenius correlation. With the result, retention of anthocyanin during the drying can be well estimated for various drying time and temperature. Copyright © 2019 BCREC Group. All rights reservedhttps://ejournal2.undip.ac.id/index.php/bcrec/article/view/2875anthocyanindegradation kineticsdryingfoam matroselle
collection	DOAJ
language	English
format	Article
sources	DOAJ
author	Setia Budi Sasongko Mohamad Djaeni Febiani Dwi Utari
spellingShingle	Setia Budi Sasongko Mohamad Djaeni Febiani Dwi Utari Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures Bulletin of Chemical Reaction Engineering & Catalysis anthocyanin degradation kinetics drying foam mat roselle
author_facet	Setia Budi Sasongko Mohamad Djaeni Febiani Dwi Utari
author_sort	Setia Budi Sasongko
title	Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures
title_short	Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures
title_full	Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures
title_fullStr	Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures
title_full_unstemmed	Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures
title_sort	kinetic of anthocyanin degradation in roselle extract dried with foaming agent at different temperatures
publisher	Diponegoro University
series	Bulletin of Chemical Reaction Engineering & Catalysis
issn	1978-2993
publishDate	2019-08-01
description	This research studied the effect of drying temperature on the kinetic of degradation anthocyanin in roselle extract drying with foam under dehumidified air at temperatures ranging 40-60 oC. During the drying process, the anthocyanin content in the roselle extract was observed every 20 minutes for 120 minutes. The data was used for estimating the kinetic parameters of anthocyanin degradation namely constant of anthocyanins degradation rate and reaction order. The kinetic parameters were estimated and fitted with experimental data at various drying condition. Result showed that the anthocyanins degradation closed to the second order reaction. Meanwhile, the constant of anthocyanins degradation rate at various drying temperatures followed Arhenius correlation. With the result, retention of anthocyanin during the drying can be well estimated for various drying time and temperature. Copyright © 2019 BCREC Group. All rights reserved
topic	anthocyanin degradation kinetics drying foam mat roselle
url	https://ejournal2.undip.ac.id/index.php/bcrec/article/view/2875
work_keys_str_mv	AT setiabudisasongko kineticofanthocyanindegradationinroselleextractdriedwithfoamingagentatdifferenttemperatures AT mohamaddjaeni kineticofanthocyanindegradationinroselleextractdriedwithfoamingagentatdifferenttemperatures AT febianidwiutari kineticofanthocyanindegradationinroselleextractdriedwithfoamingagentatdifferenttemperatures
_version_	1721496749682458624

Kinetic of Anthocyanin Degradation in Roselle Extract Dried with Foaming Agent at Different Temperatures

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