Séchage des amandes de karité et qualité du beurre: impact du séchage traditionnel au soleil
Drying of Shea Kernels and Butter Quality: Impact of Traditional Sun Drying. The objective of this study was to determine the effect of the conditions of direct sun exposure of the kernels from Butyrospermum parkii (shea) on the quality of the butter and to define the best conditions of drying. The...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Presses Agronomiques de Gembloux
2007-01-01
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| Series: | Tropicultura |
| Subjects: | |
| Online Access: | http://www.tropicultura.org/text/v25n4/240.pdf |