Maintaining Optimal Mammary Gland Health and Prevention of Mastitis

In dairy industry, quality of produced milk must be more important than quantity without a high somatic cells count (SCC) or pathogens causing mastitis of dairy cows and consumer diseases. Preserving the good health of dairy cows is a daily challenge for all involved in primary milk production. Desp...

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Bibliographic Details
Main Authors: František Zigo, Milan Vasil', Silvia Ondrašovičová, Jana Výrostková, Jolanta Bujok, Ewa Pecka-Kielb
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-02-01
Series:Frontiers in Veterinary Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2021.607311/full