Antioxidant and Rutin Content Analysis of Leaves of the Common Buckwheat (<i>Fagopyrum esculentum</i> Moench) Grown in the United Kingdom: A Case Study
The common buckwheat, <i>Fagopyrum esculentum</i> Moench (Polygonaceae) is a gluten-free pseudocereal that has been gaining in popularity in recent years as a low-calorie and nutrient-rich healthy food option. Buckwheat farming is common in Eastern European countries and the Far East, wh...
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| Format: | Article |
| Language: | English |
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MDPI AG
2019-06-01
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| Series: | Antioxidants |
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| Online Access: | https://www.mdpi.com/2076-3921/8/6/160 |