Meal Enjoyment and Tolerance in Women and Men

Various conditioning factors influence the sensory response to a meal (inducible factors). We hypothesized that inherent characteristics of the eater (constitutive factors) also play a role. The aim of this proof-of-concept study was to determine the role of gender, as an individual constitutive fac...

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Bibliographic Details
Main Authors: Hugo Monrroy, Teodora Pribic, Carmen Galan, Adoracion Nieto, Nuria Amigo, Anna Accarino, Xavier Correig, Fernando Azpiroz
Format: Article
Language:English
Published: MDPI AG 2019-01-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/11/1/119