Chemistry and Biochemistry of Dietary Polyphenols
Polyphenols are the biggest group of phytochemicals, and many of them have been found in plant-based foods. Polyphenol-rich diets have been linked to many health benefits. This paper is intended to review the chemistry and biochemistry of polyphenols as related to classification, extraction, separat...
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| Format: | Article |
| Language: | English |
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MDPI AG
2010-12-01
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| Series: | Nutrients |
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| Online Access: | http://www.mdpi.com/2072-6643/2/12/1231/ |