Lipid peroxidation in parenteral nutrition admixtures - prooxidative and antioxidative factors, as well as their clinical significance
Parenteral nutrition (PN) is a therapy used for over 50 years in a wide variety of clinical conditions in which oral or enteral feeding is impossible, insufficient or contraindicated. Due to the complex nature of the admixtures composition, they should always be prepared under the supervision of a t...
| Main Authors: | , |
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| Format: | Article |
| Language: | Polish |
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Polish Pharmaceutical Society
2019-12-01
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| Series: | Farmacja Polska |
| Subjects: | |
| Online Access: | https://www.ptfarm.pl/download/?file=File%2FFarmacja+Polska%2F2019%2F11%2F07_SZ_Peroksydacja_lipidow_n.pdf |