Evaluation of Zapoteca tetragona forage as alternative protein source in ruminants’ feeding

The aim of this study was to determine the nutritional characteristics of <em>Zapoteca tetragona</em> (Willd.) H. Hern to assess the suitability of this plant for ruminant nutrition. The nutritional evaluation consisted of <em>in vitro</em> and <em>in vivo</em> tr...

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Bibliographic Details
Main Authors: Hadriana Bansi, Elizabeth Wina, Procula Rudlof Matitaputy, Vito Laudadio, Vincenzo Tufarelli
Format: Article
Language:English
Published: Taylor & Francis Group 2014-02-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/3213