Adaptability and stability of soybean in terms of oil and protein content

The objective of this study was to evaluate the influence of genotype x environment interaction on the seed oiland protein content in soybean genotypes (Glycine max L. Merrill). Fifteen soybean genotypes were evaluated. The experimentswere conducted in the growing seasons 2004/05, 2005/06 and 2006/0...

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Bibliographic Details
Main Authors: Moysés Nascimento, Everton Luis Finoto, Tuneo Sediyama, Cosme Damião Cruz
Format: Article
Language:English
Published: Brazilian Society of Plant Breeding 2010-01-01
Series:Crop Breeding and Applied Biotechnology
Subjects:
Online Access:http://www.sbmp.org.br/cbab/siscbab/uploads/c8eb9793-fa45-2772.pdf