Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin
<p>Abstract</p> <p>Background</p> <p>Our study was part of the large European project ISAFRUIT aiming to reveal the biological explanations for the epidemiologically well-established health effects of fruits. The objective was to identify effects of apple and apple prod...
Main Authors: | Markowski Jaroslaw, Krath Britta N, Poulsen Morten, Bergström Anders, Hansen Max, Licht Tine R, Dragsted Lars O, Wilcks Andrea |
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Format: | Article |
Language: | English |
Published: |
BMC
2010-01-01
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Series: | BMC Microbiology |
Online Access: | http://www.biomedcentral.com/1471-2180/10/13 |
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