Pelaksanaan proses asuhan gizi terstandar (PAGT) terhadap asupan gizi dan kadar glukosa darah pasien diabetes melitus tipe 2

Pelaksanaan proses asuhan gizi terstandar (PAGT) terhadap asupan gizi dan kadar glukosa darah pasien diabetes melitus tipe 2

Background: Food planning is a basis of diabetes mellitus (DM) therapy. Proper diet is essential for effective control of blood glucose level. Diet therapy through the care of nutrition team in a hospital can increase nutrient intake of patients in a hospital. In 2003 the American Diabetes Associati...

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Bibliographic Details
Main Authors: Yunita Yunita, Ahmad Husein Asdie, Susetyowati Susetyowati
Format: Article
Language:Indonesian
Published: Universitas Gadjah Mada 2013-10-01
Series:Jurnal Gizi Klinik Indonesia
Subjects:
standardized nutrition care process
nutrient intake
blood glucose
Online Access:https://jurnal.ugm.ac.id/jgki/article/view/18850

Internet

https://jurnal.ugm.ac.id/jgki/article/view/18850

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