Development of a lactic acid standard sample

A state standard sample (GSO) of lactic acid content to testify and control accuracy and precision of procedures for determining lactic acid weight concentration in food was developed. It goes to the making of graduation, calibration and adjustment of measuring devices. Metrological characteristics...

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Bibliographic Details
Main Authors: A. G. Nikolaev, I. W. Andreeva, D. Kh. Kulev, I. N. Filimonova
Format: Article
Language:Russian
Published: Ural Research Institute of Metrology 2017-05-01
Series:Standartnye Obrazcy
Subjects:
Online Access:https://www.rmjournal.ru/jour/article/view/47