Risk assessment of chlorinated paraffins in feed and food

Risk assessment of chlorinated paraffins in feed and food

Abstract The European Commission asked EFSA for a scientific opinion on the risks for animal and human health related to the presence of chlorinated paraffins in feed and food. The data for experimental animals were reviewed and the CONTAM Panel identified the liver, kidney and thyroid as the target...

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Bibliographic Details
Main Authors: EFSA Panel on Contaminants in the Food Chain (CONTAM), Dieter Schrenk, Marguerita Bignami, Laurent Bodin, James Kevin Chipman, Jesús del Mazo, Bettina Grasl‐Kraupp, Christer Hogstrand, Laurentius (Ron) Hoogenboom, Jean‐Charles Leblanc, Carlo Stefano Nebbia, Evangelia Ntzani, Annette Petersen, Salomon Sand, Tanja Schwerdtle, Christiane Vleminckx, Heather Wallace, Beat Brüschweiler, Pim Leonards, Martin Rose, Marco Binaglia, Zsuzsanna Horváth, Luisa Ramos Bordajandi, Elsa Nielsen
Format: Article
Language:English
Published: Wiley 2020-03-01
Series:EFSA Journal
Subjects:
chlorinated paraffins
SCCP
MCCP
LCCP
food
feed
Online Access:https://doi.org/10.2903/j.efsa.2020.5991

Internet

https://doi.org/10.2903/j.efsa.2020.5991

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