Nutrients and Caloric Intake Associated with Fruits, Vegetables, and Legumes in the Elderly European Population
Nutrition is emerging as a key factor in promoting healthy lifestyles in the growing elderly population across Europe. In this study, we examined the non-animal-derived food source consumption among the elderly European population to evaluate the actual contributions of these foods to the diet of th...
Main Authors: | Danila Azzolina, Luca Vedovelli, Silvia Gallipoli, Megan French, Marco Ghidina, Manfred Lamprecht, Melina Tsiountsioura, Giulia Lorenzoni, Dario Gregori |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-09-01
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Series: | Nutrients |
Subjects: | |
Online Access: | https://www.mdpi.com/2072-6643/12/9/2746 |
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