Assessment of the contents of a selected macro, micro and toxic elements in ripen bael fruits and tender shoots of water spinach and sweet potato using XRF and ICP-MS methods

Assessment of the contents of a selected macro, micro and toxic elements in ripen bael fruits and tender shoots of water spinach and sweet potato using XRF and ICP-MS methods

Macro and micro elemental nutrient profiles and compositions of toxic heavy metals in food items are important attributes in culinary and nutrition sciences. We selected ripen bael fruits of elite accessions selected for large-scale cultivation in Sri Lanka, Kankong, a green leafy vegetable prone to...

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Bibliographic Details
Main Authors: C. K. Pathirana, L. T. Ranaweera, S. A. T. Lakshan, T. Madhujith, J. P. Eeswara
Format: Article
Language:English
Published: Faculty of Science, University of Peradeniya, Sri Lanka 2019-03-01
Series:Ceylon Journal of Science
Subjects:
green leafy vegetable, bael fruits, kankong, under-utilized leafy vegetable, heavy metals in food, sweet potato as a leafy vegetable
Online Access:https://cjs.sljol.info/articles/7590

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