Propolis and vegetable wax in the conservation of Hass avocado<br>Própolis e cera vegetal na conservação de abacate Hass

The aim of this work was to evaluate the quality of Hass avocado submitted to application of propolis and vegetable wax. The selected fruits were submitted to the treatments (1) without wax and without propolis, (2) with vegetable wax, (3) propolis alcoholic extract 100%, (4) wax and etanol 70%, (5)...

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Bibliographic Details
Main Authors: Ricardo de Oliveira Orsi, Rogério Lopes Vieites, Philipp Herbest Minarelli, Érica Regina Daiuto
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2012-08-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/10458