Use of probiotics intercropped with plant protein diets and their influence on the growth performance and immunological status of Senegalese sole (<i>Solea senegalensis</i>)

In Senegalese sole (<i>Solea senegalensis</i>) aquaculture, infectious diseases represent a major challenge, leading to significant economic losses (Arijo et al, 2005). According to FAO / WHO (2001), probiotics are defined as "live micro-organisms which, when administered in adequat...

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Bibliographic Details
Main Authors: Sónia Batista, Paulo Faria
Format: Article
Language:English
Published: Frontiers Media S.A. 2014-06-01
Series:Frontiers in Marine Science
Subjects:
Online Access:http://journal.frontiersin.org/Journal/10.3389/conf.fmars.2014.02.00108/full