Effects of Sulfur Levels in Fermented Total Mixed Ration Containing Fresh Cassava Root on Feed Utilization, Rumen Characteristics, Microbial Protein Synthesis, and Blood Metabolites in Thai Native Beef Cattle

Effects of Sulfur Levels in Fermented Total Mixed Ration Containing Fresh Cassava Root on Feed Utilization, Rumen Characteristics, Microbial Protein Synthesis, and Blood Metabolites in Thai Native Beef Cattle

The influence of sulfur included in fermented total mixed ration (FTMR) containing fresh cassava root on rumen characteristics, microbial protein synthesis, and blood metabolites in cattle was evaluated. Four Thai native beef cattle were randomly assigned according to a 2 × 2 factorial in a...

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Bibliographic Details
Main Authors: Chanadol Supapong, Anusorn Cherdthong, Metha Wanapat, Pin Chanjula, Sutipong Uriyapongson
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Animals
Subjects:
energy source
mineral
rumen fermentation
ruminant
tropical feed
Online Access:https://www.mdpi.com/2076-2615/9/5/261

Internet

https://www.mdpi.com/2076-2615/9/5/261

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