Optimizing Nitrogen Management in Food and Energy Production and Environmental Protection: Summary Statement from the Second International Nitrogen Conference

Optimizing Nitrogen Management in Food and Energy Production and Environmental Protection: Summary Statement from the Second International Nitrogen Conference

Human efforts to produce food and energy are changing the nitrogen (N) cycle of the Earth. Many of these changes are highly beneficial for humans, while others are detrimental to people and the environment. These changes transcend scientific disciplines, geographical boundaries, and political struct...

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Bibliographic Details
Main Authors: Ellis Cowling, James Galloway, Cari Furiness, Mary Barber, Ton Bresser, Ken Cassman, Jan Willem Erisman, Richard Haeuber, Robert Howarth, Jerry Melillo, William Moomaw, Arvin Mosier, Kaj Sanders, Sybil Seitzinger, Stan Smeulders, Robert Socolow, Daniel Walters, Ford West, Zhaoliang Zhu
Format: Article
Language:English
Published: Hindawi Limited 2001-01-01
Series:The Scientific World Journal
Online Access:http://dx.doi.org/10.1100/tsw.2001.481

Internet

http://dx.doi.org/10.1100/tsw.2001.481

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