Consumer acceptance among Dutch and German students of insects in feed and food

Abstract Due to the environmental and nutritional benefits of insects, their consumption would be one of the solutions to feed the growing human population. Despite the increasing interest in the use of insects as food and feed, consumer acceptance is the major obstacle to successful implementation...

Full description

Bibliographic Details
Main Authors: Natalia Naranjo‐Guevara, Michelle Fanter, Anna Maria Conconi, Sonja Floto‐Stammen
Format: Article
Language:English
Published: Wiley 2021-01-01
Series:Food Science & Nutrition
Subjects:
Online Access:https://doi.org/10.1002/fsn3.2006