Fruit provision from Berberis microphylla shrubs as ecosystem service in Nothofagus forest of Tierra del Fuego
Berry production is a non-wood product worldwide recognized by its nutritional value and taste, but the most studied species are non-native commercial plants in productive areas, leaving aside native berries. We propose that native berries (Berberis microphylla G.Forst) naturally growing in degradat...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-10-01
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| Series: | Heliyon |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2405844020320491 |