Mitochondrial Dysfunction in the Transition from NASH to HCC

The liver constantly adapts to meet energy requirements of the whole body. Despite its remarkable adaptative capacity, prolonged exposure of liver cells to harmful environmental cues (such as diets rich in fat, sugar, and cholesterol) results in the development of chronic liver diseases (including n...

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Bibliographic Details
Main Authors: Mélissa Léveillé, Jennifer L. Estall
Format: Article
Language:English
Published: MDPI AG 2019-10-01
Series:Metabolites
Subjects:
hcc
Online Access:https://www.mdpi.com/2218-1989/9/10/233